Book Direct with the Owner at Niramya Restaurant in Port Douglas with Restaurant Darwin for all your restaurant and entertainment needs.
ENTREE - ROSEMARY SCENTED SCALLOPS with creamed mash and diablo sauce. MAIN - LOCAL GRILLED BARRAMUNDI cumber dill salad with lemon thyme dressing. DESSERT - PASSION FRUIT PARFAIT Turkish Delight sauce and mint syrup.
copyright © 2026 Restaurant Darwin. All rights reserved.
